Hundreds of pounds or truckloads. Fresh, canned, dehydrated or frozen. You drop it off, or we pick it up. If you have safe, edible food or a food ingredient, we can find a way to use it.

We do value nutrition and care about convenience. We naturally prefer high-value foods that people can easily use. But whatever you have, please take the simple first step of contacting us so we can work together to make the best possible use of all of the food resources in our communities.

James Dodge
Food Resource Developer
406-721-3825 or 800-809-4752.
jdodge@montanafoodbanknetwork.org