![]() Please help us expand our warehouse! The need for emergency food continues to increase as the economic outlook remains uncertain. Read More Did You Know?
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NewsMontana food banks see jump in demandBozeman Daily Chronical, 6/27/08 The parking lot at the Gallatin County Food Bank was full Thursday. Inside, children darted through the aisles, reaching for boxes of cereal and pasta. Three of those children belonged to Amy Howell and her husband, John. John works as a delivery driver, and Amy takes care of the kids. They come to the food bank when his paycheck runs out. “We’d be screwed if we didn’t have this,” John said. “We can have electricity in the house and we can eat.” Montana Food Bank Network to receive $250,000 funding boostMissoulian, Posted on Dec. 12 HELENA - The Montana Food Bank Network will receive a check for $250,000 to help stock the shelves of food banks across Montana this holiday season. Gov. Brian Schweitzer and the Department of Public Health and Human Services made the announcement today. The funding source comes from U.S. Department of Agriculture bonus awards the DPHHS Supplemental Nutrition Assistance Program has received over the past several years for the state’s accuracy and timeliness in processing SNAP applications. The New York Times- From Canned Goods to Fresh, Food Banks AdaptBy KATIE ZEZIMA MADISON, Wis. - Vanessa Rosales comes to the St. Vincent DePaul Food Pantry here rather than others for one reason: She can choose what food she brings home, rather than being handed a bag filled with random groceries. The pantry, which looks like a small grocery store, is indicative of broad changes going on at the nation's food banks and food pantries. Hunger still affects many in Montana, survey findsMissoulian, November 19, 2007 In Missoula, Jillian Buchanan also counts on her monthly food stamp allowance. She'll also use the Food Bank when necessary to help feed her two young children and husband, who can't work because of an on-the-job accident framing houses. For our hungry, the pantry shelves are leanBy PEGGY GRIMES Missoulian Guest Column for Tuesday, Oct. 2, 2007 Federal funds will help Montana Food Bank Network store moreBy KEILA SZPALLER of the Missoulian At its headquarters on Expressway in Missoula, the nonprofit - which helps feed hungry people statewide - kicked off a $1.4 million expansion Saturday that will more than double the size of its office and warehouse. The network needs the extra space because right now, it has to turn down donations of food for lack of room, said development director Mark Brennan. And saying no to food goes against the organization's mission. "(It) drives us crazy," Brennan said. |
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